Grilled on a cast-iron lid and paired with perilla powder.
WhyIt is the main dish shown and eaten throughout the video.Sujeong Sikyuksikdang
JonmatA restaurant in Hwajeong-dong, Seo-gu, Gwangju, featured for kimchi pork belly grilled on a cast-iron lid with perilla powder.
A concise guide based on what was ordered and described in the feature.
The food is presented as strongly aromatic with perilla powder, and the kimchi pork belly is eaten with grilled kimchi.
Marked by a strong perilla aroma.
WhyThe host emphasizes the perilla powder combination as a defining part of the meal.Only mentioned as a kimchi-based wrap or roll.
WhyIt is mentioned as part of the meal in the video.See what each feature ordered, described, and highlighted about the visit.
A hidden old-school pork belly spot in an alley! Cast-iron lid kimchi pork belly!
At Sujeong Sikyuksikdang in Hwajeong-dong, Gwangju, the video shows kimchi pork belly grilled on a cast-iron lid with perilla powder.
A restaurant in Hwajeong-dong, Seo-gu, Gwangju, featured for kimchi pork belly grilled on a cast-iron lid with perilla powder.
The food is presented as strongly aromatic with perilla powder, and the kimchi pork belly is eaten with grilled kimchi.
- Kimchi pork belly at Sujeong Sikyuksikdang
- Cooked on a cast-iron lid
- Served with perilla powder
- Generous rice bowl served with side dishes
- Grilled kimchi and banchan like radish salad, cucumber muchim, and gim muchim
