40,000-won assorted sashimiOrdered on video
Includes a varied assortment such as mackerel pike, croaker, sea bass, and bengdae.
WhyIt is the main dish shown in the video and lets you try several seasonal fish at once.
NEARBY PLACE · restaurant
Chungmu Sikdang
Jonmat인천광역시 제물포구 연안부두로 24-1 일해냉동
About this place
A sashimi restaurant in the Yeonan Pier bengdae street area of Incheon, serving a 40,000-won assorted sashimi platter and mino jiri-tang.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The assorted sashimi is described as soft and chewy, while the mino fin is said to be buttery, soft, and chewy. The mino jiri-tang broth is described as refreshing and clean.
Recommended dishes
Mino jiri-tangOrdered on video
The broth is described as refreshing and clean.
WhyA signature broth dish ordered alongside the sashimi.Mino finMentioned on video
Described as soft yet chewy.
WhyMentioned as a special extra item and treated like a delicacy in the video.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A sashimi restaurant you'll want to return to: from a visit for bengdae to a life-changing assorted sashimi meal! 40,000 won assorted sashimi - largehead hairtail, croaker, sea bass, bengdae, skate, grey mullet, red sea bream [Yummy]
A visit to Chungmu Sikdang in the Yeonan Pier bengdae street area for assorted sashimi and mino jiri-tang.
A sashimi restaurant in the Yeonan Pier bengdae street area of Incheon, serving a 40,000-won assorted sashimi platter and mino jiri-tang.
Taste notes from the video
The assorted sashimi is described as soft and chewy, while the mino fin is said to be buttery, soft, and chewy. The mino jiri-tang broth is described as refreshing and clean.
Key visit points
- Chungmu Sikdang in the Yeonan Pier bengdae street area
- 40,000-won assorted sashimi includes largehead hairtail, croaker, sea bass, bengdae, skate, grey mullet, and more
- Mino jiri-tang is ordered and served
- Sashimi is eaten with soybean paste, chili sauce, and wasabi soy sauce
- The restaurant is described as being on the second floor