A restaurant that costs 560,000 KRW per person but serves 14 courses and feels worth returning to
This video compares two Barcelona Michelin 3-star restaurants, ABaC and Lasarte, through their tasting menus and dishes.
A Michelin 3-star restaurant in Barcelona that emphasizes a highly performative tasting experience.
It is a course built around dramatic presentations and moving between spaces. The eel bun was described as ordinary, while items like oysters, caviar, and foie gras stood out more for the experience than for pure taste.
- Two Michelin 3-star restaurants in Barcelona are compared.
- ABaC features kitchen-side and table-side presentation elements.
- Lasarte focuses on a seafood-heavy tasting menu.
- The Lasarte tasting menu costs 345 euros.
- The clams were said to be not fully cleaned.
