Anseong Jeonyugjeom
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Anseong Jeonyugjeom near Gwangmyeong Sageori Station is introduced with pork belly, beef brisket, and complimentary doenjang stew.
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Introducing a 40-Year-Old Pork Belly Restaurant at Anseong Butcher Shop Near Gwangmyeong Sageori Station
This video shows the atmosphere of a 40-year-old establishment while eating pork belly and beef brisket at Anseong Butcher Shop in Gwangmyeong-dong, Gwangmyeong.
Anseong Butcher Shop near Gwangmyeong Sageori Station is introduced through its pork belly, beef brisket, and complimentary soybean paste stew.
The pork belly is freshly cut raw meat, while the beef brisket is thin and fatty. The kimchi stimulates the appetite, and the soybean paste stew is described as spicy with a deep broth flavor.
- They first order 2 servings of pork belly.
- They also eat 1 serving of beef brisket.
- 3 kinds of kimchi and complimentary soybean paste stew are served.
- There are only 4 seats, so there may be a wait.
- Because the owner runs the place alone, visitors need to be considerate.
