Charcoal-grilled white clamsOrdered on video
Charcoal aroma with broth.
WhyIt is described as better than the steamed version.
NEARBY PLACE · wine bar
Baesanimsu
Jonmat서울특별시 강남구 영동대로106길 9 5층
About this place
Baesanimsu is a wine bar on the 5th floor in Samseong-dong. It focuses on seasonal seafood and Korean-style bar dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The dishes are built around seasonal ingredients. The crab and clams are ingredient-forward, the grilled clams are said to taste better than the steamed ones, and the beef tartare is said to have good balance.
Recommended dishes
Autumn crabOrdered on video
Rich crab meat.
WhyIt is introduced as the first autumn crab of the year and reordered because it tastes good.Korean beef tartareOrdered on video
Sesame oil dressing, pickles, and tomato chips.
WhyIt is called well balanced.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Baesanimsu, a wine bar in Samseong-dong where almost everything tastes good
Baesanimsu in Samseong-dong serves seasonal seafood and Korean-style bar food with a view of COEX.
Baesanimsu is a wine bar on the 5th floor in Samseong-dong. It focuses on seasonal seafood and Korean-style bar dishes.
Taste notes from the video
The dishes are built around seasonal ingredients. The crab and clams are ingredient-forward, the grilled clams are said to taste better than the steamed ones, and the beef tartare is said to have good balance.
Key visit points
- It is a pub and wine bar in Samseong-dong.
- The kitchen focuses on seasonal ingredients sourced from producers.
- Seasonal crab and white clams are featured.
- Beef tartare and pot rice are also introduced.
- A view of COEX is mentioned.