Sliced tofuOrdered on video
Served with homemade radish-kimchi and sauce.
WhyIt is introduced as a 1,000-won side dish and a clear value order.
NEARBY PLACE · restaurant
Boyoung Restaurant
Jonmat경상북도 안동시 번영1길 1 ,
About this place
Boyoung Restaurant in Cheonni-dong, Andong, is presented as a place for very inexpensive side dishes and makgeolli.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The sliced tofu is described as pairing well with homemade radish-kimchi and sauce, the squid sashimi as not sweet and mildly spicy, the rolled omelet as warm, and the buckwheat jelly as soft with cucumber, seaweed, sauce, and sesame oil.
Recommended dishes
Squid sashimiOrdered on video
Described as not sweet and mildly spicy.
WhyIt is one of the featured dishes and the most expensive item on the menu.Rolled omeletOrdered on video
Described as warm.
WhyIt is introduced as a 2,000-won side dish.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Andong: a beloved spot for 1,000-won side dishes
A visit to Boyoung Restaurant in Andong featuring very low-priced side dishes and makgeolli.
Boyoung Restaurant in Cheonni-dong, Andong, is presented as a place for very inexpensive side dishes and makgeolli.
Taste notes from the video
The sliced tofu is described as pairing well with homemade radish-kimchi and sauce, the squid sashimi as not sweet and mildly spicy, the rolled omelet as warm, and the buckwheat jelly as soft with cucumber, seaweed, sauce, and sesame oil.
Key visit points
- Filmed at Boyoung Restaurant in Andong.
- Sliced tofu is introduced as 1,000 won.
- Squid sashimi, rolled omelet, and buckwheat jelly are ordered.
- House-made kimchi and sauce are mentioned.
- Two bottles of makgeolli plus several dishes came to 15,000 won.