moist and thick
WhyIt is the first dish the host orders in the video.Bukyeong Banjeom
JonmatA neighborhood Chinese restaurant near Gwangcheon Station in Hongseong, featured for sweet-and-sour pork, ganjajang, and fried rice.
A concise guide based on what was ordered and described in the feature.
The sweet-and-sour pork is described as moist and thick, while the fried dumplings are said to be crisp. The ganjajang has lots of onion with thin, soft noodles, and the fried rice is fluffy with a slightly runny fried egg and an old-school butter aroma.
lots of onion with thin, soft noodles
WhyIt is ordered as a main meal and shown in detail.fluffy with a slightly runny fried egg
WhyIt is ordered alongside ganjajang as a meal item.See what each feature ordered, described, and highlighted about the visit.
A neighborhood Chinese restaurant in Hongseong/Gwangcheon with the auntie working the wok alone
A visit to Bukyeong Banjeom near Gwangcheon Station in Hongseong, where sweet-and-sour pork, jjamppong-style dumplings, ganjajang, and fried rice are shown.
A neighborhood Chinese restaurant near Gwangcheon Station in Hongseong, featured for sweet-and-sour pork, ganjajang, and fried rice.
The sweet-and-sour pork is described as moist and thick, while the fried dumplings are said to be crisp. The ganjajang has lots of onion with thin, soft noodles, and the fried rice is fluffy with a slightly runny fried egg and an old-school butter aroma.
- Bukyeong Banjeom is the featured restaurant
- Sweet-and-sour pork was ordered
- Fried dumplings were served as a bonus
- Ganjajang and fried rice were also ordered
- No exact address is stated
