Buckwheat mul-naengmyeon with a deep beef-bone brothMentioned on video
WhyIt is a clear option when you want mul-naengmyeon with beef-bone broth noted in the name.
Bupyeong Makguksu
Matdori인천 부평구 부평대로63번길 10-8 1층
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About this place
Bupyeong Makguksu is a Korean restaurant on Bupyeong-daero 63beon-gil in Incheon's Bupyeong-gu. Confirmed items include buckwheat mul-naengmyeon with a deep beef-bone broth and buckwheat mul-naengmyeon.
Taste notes from the video
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Recommended dishes
buckwheat mul-naengmyeonExplicitly recommended
WhyIf you prefer a plain buckwheat mul-naengmyeon, the menu name makes that choice easy.Restaurants near this place
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Visits and features
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Cold Noodles with Intriguing Sand Lance Fish Sauce! One Taste and You Will Be Hooked~
A video introducing cold noodles eaten with sand lance fish sauce, boiled pork, and mung bean pancakes at a cold-noodle restaurant in Bupyeong, Incheon.
A cold-noodle restaurant in Bupyeong-gu, Incheon, featuring cold noodles in broth, spicy mixed cold noodles, and boiled pork, as well as a way of eating them with sand lance fish sauce.
Taste notes from the video
The cold noodles in broth are described as having a clear, transparent broth made by simmering meat, beef bones, and beef kneecap, while the buckwheat noodles have moderate chewiness without breaking too easily. The spicy mixed cold noodles retain the inherent heat of red chili paste, and adding sand lance fish sauce contributes savoriness and saltiness. The boiled pork is introduced as a pairing for the cold noodles.
Key visit points
- A visit to a cold-noodle restaurant in Bupyeong-gu, Incheon
- Cold noodles in broth, spicy mixed cold noodles, boiled pork, and mung bean pancakes are ordered
- Introduction to eating the noodles with sand lance fish sauce
- Explanation that it is a 2nd-generation cold-noodle restaurant opened in 1973
- The address and phone number appear in the video description