Steamed Ox RumpMentioned on video
Buyeojip
Jonmat서울특별시 영등포구 선유동1로 24
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About this place
A seolleongtang and oxtail gomtang restaurant near Yangnam Intersection in Yeongdeungpo that opened in 1947, where steamed ox rump, steamed oxtail, and boiled beef can be ordered.
Taste notes from the video
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Recommended dishes
Steamed OxtailMentioned on video
Boiled BeefMentioned on video
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Do You Know the Premium Health Dishes Bangchi-jjim and Bangchi-tang? Yeongdeungpo's 75-Year-Old Buyeojip (ft. Braised Oxtail)
This video samples Bangchi-jjim, braised oxtail, and suyuk at the 75-year-old Buyeojip by Yangnam Intersection in Yeongdeungpo.
A seolleongtang and oxtail gomtang restaurant by Yangnam Intersection in Yeongdeungpo that opened in 1947, where Bangchi-jjim, braised oxtail, and suyuk are ordered.
Taste notes from the video
The host says the seasoning thoroughly permeates the Bangchi-jjim and braised oxtail, the suyuk is tender, and the broth is milky and mild. He also mentions that the kimchi and green onion kimchi are impressive.
Key visit points
- Buyeojip, opened in 1947 with 75 years of tradition
- Introduces Bangchi-jjim, braised oxtail, suyuk, seolleongtang, yukgaejang, and more
- Bangchi-jjim is described as having red seasoning, while suyuk is served in a white broth
- Kimchi, green onion kimchi, and somyeon are also served
- A building registered as a Seoul Future Heritage site