pork bellyOrdered on video
Thick-cut, with chewy or crisp fat.
WhyIt is the main order shown in the video.
NEARBY PLACE · Restaurant
Cast-Iron-Griddle Pork Belly
Jonmat서울특별시 동대문구 이문로 187 1층
About this place
A restaurant in Imun-dong serving pork belly, pork neck, and pork jowl on a cast-iron griddle.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The meat is described as thick, and the fat as chewy or crisp. It has a savory aroma, and the steamed egg is said to be soft.
Recommended dishes
pork neckOrdered on video
Dipped lightly in salt, with tender yet springy meat.
WhyIt is ordered together with the other pork cuts.pork jowlOrdered on video
Crisp fat, cut and eaten along the grain.
WhyIt is mentioned as another grilled pork cut.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Imun-dong Cast-Iron-Griddle Pork Belly Mukbang
A video of eating pork belly and pork neck grilled on a cast-iron griddle in Imun-dong.
A restaurant in Imun-dong serving pork belly, pork neck, and pork jowl on a cast-iron griddle.
Taste notes from the video
The meat is described as thick, and the fat as chewy or crisp. It has a savory aroma, and the steamed egg is said to be soft.
Key visit points
- The video is set in Imun-dong.
- Pork belly, pork neck, and pork jowl are shown.
- It is eaten with kimchi, perilla leaves, bean sprouts, and ssamjang.
- Steamed egg appears and is described as soft.
- Fried rice is mentioned at the end.