Changja
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Changja · About this place
The video shows yukhoe, beef sashimi, mungtigi, boiled offal, and gomtang being eaten at Changja on the 1st floor at 281 Gosan-ja-ro, Seongdong-gu, Seoul.
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Changja · Visits and features
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Hippo Is Serious About Eating It Raw! The Magic of Making 1kg of Raw Meat Vanish in an Instant~ [Changja]
A video of eating beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja in Seongdong-gu, Seoul.
A video of eating beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja on the 1st floor at 281, Gosanja-ro, Seongdong-gu, Seoul.
The beef tartare is not heavily seasoned, and the seasoning is sweet without being spicy. The mungtigi is chewy and savory, while the boiled offal is tender without any unpleasant odor.
- They eat beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja.
- The restaurant is introduced as receiving meat slaughtered that same day every day.
- They say the beef tartare is not heavily seasoned, and the seasoning is sweet without being spicy.
- They say the mungtigi is chewy and savory.
- They say the boiled offal is tender without any unpleasant odor.






