Changja

Jonmat

Yukhoe, Beef sashimi, Mungtigi

서울특별시 성동구 고산자로 281 1층
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Changja · About this place

The video shows yukhoe, beef sashimi, mungtigi, boiled offal, and gomtang being eaten at Changja on the 1st floor at 281 Gosan-ja-ro, Seongdong-gu, Seoul.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
YukhoeMentioned on video
02
Beef sashimiMentioned on video
03
MungtigiMentioned on video

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Changja · Visits and features

See what each feature ordered, described, and highlighted about the visit.

먹보스 쭈엽이Visit informationWatch feature video

Hippo Is Serious About Eating It Raw! The Magic of Making 1kg of Raw Meat Vanish in an Instant~ [Changja]

A video of eating beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja in Seongdong-gu, Seoul.

A video of eating beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja on the 1st floor at 281, Gosanja-ro, Seongdong-gu, Seoul.

Taste notes from the video

The beef tartare is not heavily seasoned, and the seasoning is sweet without being spicy. The mungtigi is chewy and savory, while the boiled offal is tender without any unpleasant odor.

Key visit points
  • They eat beef tartare, beef sashimi, mungtigi, boiled offal, and beef-bone soup at Changja.
  • The restaurant is introduced as receiving meat slaughtered that same day every day.
  • They say the beef tartare is not heavily seasoned, and the seasoning is sweet without being spicy.
  • They say the mungtigi is chewy and savory.
  • They say the boiled offal is tender without any unpleasant odor.
Dishes featured in the video
Beef TartareIt is not heavily seasoned, and the seasoning is sweet without being spicy.Beef SashimiIt is a dish eaten for the texture of raw meat.Boiled OffalIt is tender without any unpleasant odor.