Charcoal-grilled porkMentioned on video
Cheolpyeong
Jonmat서울특별시 종로구 평창문화로 130 귀빈빌딩 지하 1층
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About this place
A 40-year-old indoor pojangmacha in Pyeongchang-dong, Jongno-gu, Seoul. It appears to be a place where charcoal-grilled pork, grilled Spanish mackerel, and squid stew are enjoyed with a complimentary cabbage side dish.
Taste notes from the video
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Recommended dishes
Grilled Spanish mackerelMentioned on video
Squid stewMentioned on video
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Visits and features
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Cheolpyeong Pocha, a 40-Year Hidden Hangout for Celebrities in Pyeongchang-dong
The video introduces charcoal-grilled pork, grilled Spanish mackerel, and squid stew at Cheolpyeong, a 40-year-old indoor pocha in Pyeongchang-dong, Jongno-gu, Seoul.
This is a 40-year-old indoor pocha in Pyeongchang-dong, Jongno-gu, Seoul. It appears to be a place to enjoy charcoal-grilled pork, grilled Spanish mackerel, and squid stew with a basic cabbage snack.
Taste notes from the video
The charcoal aroma is strong, and the pork tastes slightly sweet. The Spanish mackerel is described as plump and thick. The squid stew is said to be generously filled, spicy, and refreshing from the large amount of radish.
Key visit points
- The video visits Cheolpyeong, an indoor pocha with 40 years of tradition.
- Charcoal-grilled pork and grilled Spanish mackerel are eaten as signature dishes.
- Squid stew is ordered on the owner's recommendation.
- The basic snack is cabbage with addictive sauce.
- Blue Ribbon recognition and regular customers are discussed.