Lots of seafood; spicy and savory broth
WhyIt is the main featured bowl and is described as especially loaded with seafood.China
JonmatA Chinese restaurant in Yangcheon Arcade, Sinjeong-dong, Seoul, featured for jjambbong, seafood jjambbong, and sweet and sour pork.
A concise guide based on what was ordered and described in the feature.
The seafood jjambbong looks abundant, spicy, and savory, while the regular jjambbong is described as thick broth with a smoky flavor. The sweet and sour pork is an old-style version that is soft and moist rather than crispy.
Thick broth with a spicy, smoky taste
WhyThe regular bowl is also highlighted as having strong flavor and generous volume.Old-style; soft outside and moist inside
WhyOrdered alongside the noodles and shown in detail with its texture described.See what each feature ordered, described, and highlighted about the visit.
(Seoul) A Chinese restaurant where ordering the seafood jjambbong carelessly could get you in trouble!
A Chinese restaurant in Sinjeong-dong, Yangcheon-gu, Seoul is featured for its huge seafood jjambbong and old-school sweet and sour pork.
A Chinese restaurant in Yangcheon Arcade, Sinjeong-dong, Seoul, featured for jjambbong, seafood jjambbong, and sweet and sour pork.
The seafood jjambbong looks abundant, spicy, and savory, while the regular jjambbong is described as thick broth with a smoky flavor. The sweet and sour pork is an old-style version that is soft and moist rather than crispy.
- 105, Yangcheon Arcade, 57 Mokdong-ro 3-gil, Sinjeong-dong, Yangcheon-gu, Seoul
- Jjambbong, seafood jjambbong, and sweet and sour pork
- Seafood jjambbong has a lot of seafood
- Regular jjambbong is spicy with a smoky flavor
- Sweet and sour pork is old-style, soft, and moist
