Chunjane Budae Jjigae
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A budae-jjigae restaurant in Gwangmyeong Market, Gwangmyeong-si. Spicy squid bossam and budae-jjigae with unlimited add-ons are featured together.
A concise guide based on what was ordered and described in the feature.
The squid bossam is spicy.
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A roundup of restaurants, from market eateries to popular regional spots, that I wanted to revisit in 2025.
A budae jjigae restaurant in Gwangmyeong Market, Gwangmyeong. Spicy squid bossam and budae jjigae with unlimited add-ins are introduced together.
The budae jjigae includes unlimited add-ins and a bowl of rice. The squid in the squid bossam is tender and eaten as a wrap.
- It introduces both market eateries and regional restaurants.
- The selection ranges from gukbap and chicken to kalguksu, red bean porridge, jokbal, and Chinese food.
- It includes both places with lines and restaurants serving a single dish.
- Prices, portions, and textures are frequently mentioned.
- It is described as a video without paid promotions.
Eat Yourself Silly at Gwangmyeong Market for Just 10,000 Won!!!!!
Touring a succession of good market foods costing around 10,000 won at Gwangmyeong Traditional Market.
A Gwangmyeong Market restaurant serving both budae-jjigae and spicy squid bossam.
The budae-jjigae contains ham, extra rice cakes, kimchi, tofu, green onions, and mushrooms, while the squid bossam is tender and chewy.
- Several foods at Gwangmyeong Traditional Market are explored in one trip.
- Snacks with long lines, such as chrysanthemum-shaped cakes and fish-shaped pastries, are shown.
- Tteokbokki, seafood pancakes, handmade fried snacks, and budae-jjigae are eaten in sequence.
- It is a value-focused market route emphasizing prices and portions.
- They say parking is difficult and the waiting lines are long.

