Chunsunnae

Jonmat

Gomchi-guk, Doromuk-jjigae, Gajami-jjim

강원특별자치도 속초시 청초호반로 230
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Chunsunnae · About this place

Chunsunnae in Sokcho is the former Okgmi Restaurant after a move. The video focuses on gomchi-guk and its clean, savory broth.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Clean, refreshing, and savory, with a fuller nutty flavor.

Recommended dishes

01
Gomchi-gukSignature dish

Refreshing, clean, and savory with a fuller nutty note.

WhyThis is the house signature and the dish most strongly emphasized.
02
Doromuk-jjigaeMentioned on video

No specific taste description is given in the video.

WhyIt is listed on the menu alongside the main dish.
03
Gajami-jjimMentioned on video

No specific taste description is given in the video.

WhyIt is listed on the menu alongside the main dish.

Restaurants near Chunsunnae

Showing the three closest places to Chunsunnae. Distances and travel times start from this restaurant.

Chunsunnae · Visits and features

See what each feature ordered, described, and highlighted about the visit.

비밀이야 bimiryaVisit informationWatch feature video

Chunseonne in Sokcho, Where This Gomchi Soup Has Been Eaten Over 200 Times

Discover the taste of gomchi soup at Chunseonne in Sokcho and why the narrator has kept returning for so long.

Chunseonne in Sokcho is the relocated former Okmi Restaurant. It highlights gomchi soup with a refreshing, savory broth.

Taste notes from the video

It combines refreshing, clean, and invigorating flavors with savory richness.

Key visit points
  • Chunseonne is described as the relocated former Okmi Restaurant.
  • The main menu item is gomchi soup.
  • Sailfin sandfish stew, braised gwajami, cod soup, and sea raven roe soup are also mentioned.
  • The gomchi soup is described as refreshing, clean, invigorating, and savory.
  • Visiting early when possible is recommended because the ingredients run out quickly.
Dishes featured in the video
Gomchi soupIt is refreshing, clean, invigorating, and savory.Sailfin sandfish stewThe main copy provides no specific description of its taste.Braised gwajamiThe main copy provides no specific description of its taste.
비밀이야 bimiryaVisit informationWatch feature video

Employees Want Another Workshop... A Sokcho Restaurant Collection | Gakdugol, Carrot Pocha, Chunseon's, Dongmyeong Port, Yongbawi Restaurant

This video visits five places during a Sokcho workshop to eat whole chicken soup, seafood snacks, sashimi, and dried pollack soup.

A restaurant on Cheongchohoban-ro in Sokcho featuring sailfin sandfish, hairy crab soup, and seafood snacks.

Taste notes from the video

The sailfin sandfish is full of roe and strongly seasoned, while the broth and texture of the hairy crab soup are emphasized.

Key visit points
  • They eat whole chicken soup, seasoned wild greens, and acorn jelly at Gakdugol.
  • They eat drinking snacks and seafood dishes at Carrot Pocha.
  • They eat sailfin sandfish, hairy crab soup, and whelks at Chunseon's.
  • They eat wild sashimi and fried food at the Dongmyeong Port Live Fish Sashimi Center.
  • They eat dried pollack soup at Yongbawi Restaurant.
Dishes featured in the video
Sailfin SandfishThey say most of the fish are full of roe.Hairy Crab SoupThe broth and texture are strongly emphasized.Spiny Lumpsucker Roe SoupThey say it is truly delicious.