Continental
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This French restaurant on the 23rd floor of The Shilla Seoul presents a chef's tasting dinner and several courses.
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A ₩240,000 Dinner for 1 That Satisfies in Both Flavor and Atmosphere
A course-by-course look at the chef's tasting dinner at Continental, the French restaurant on the 23rd floor of The Shilla Seoul.
A French restaurant on the 23rd floor of The Shilla Seoul, featuring a chef's tasting dinner and several courses.
The lightly truffle-scented chestnut cream soup, warm bread served before the meal, salty caviar, creamy abalone pasta, and extremely soft soufflé are mentioned.
- It is a French restaurant on the 23rd floor of The Shilla Seoul.
- Dinner is a ₩240,000 chef's tasting course.
- The main dish can be chosen between abalone pasta and lamb chops.
- Caviar, chestnut cream soup, and lobster fritta are served.
- Camembert cheese with figs and soufflé are served for dessert.
