Daege Manchan

Jonmat

snow crab, lobster, spicy seafood soup

부산광역시 기장군 기장읍 기장해안로 266 더이스트인부산 3층
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Daege Manchan · About this place

A restaurant in Gijang, Busan where you choose snow crab and lobster at market price.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The crab is described as chewy and better when eaten warm. The lobster is said to have a soft shell, rich meat, and a relatively light aroma.

Recommended dishes

01
snow crabOrdered on video

Chewy, and it tastes better when eaten warm.

WhyThis is the main order shown in the video.
02
lobsterOrdered on video

Soft shell with rich meat.

WhyIt is the other core live-priced order featured in the meal.
03
spicy seafood soupMentioned on video

Initially slightly fishy, then more palatable as it simmers.

WhyIt comes with the meal setup, so it is part of the full dining experience.

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Daege Manchan · Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

Taking on Busan's Market-Price Snow Crab and Lobster Head-On (feat. Chaplin)

Visiting Snow Crab Feast and Chaplin in Gijang, Busan, to check out market-price snow crab and cafe offerings.

A restaurant in Gijang, Busan, where diners can select snow crab and lobster at market price.

Taste notes from the video

The snow crab is described as chewy, with its flavor coming through better while warm. The lobster has a soft shell and rich flesh, but its aroma is described as relatively mild.

Key visit points
  • They select and eat snow crab and lobster at market price at Snow Crab Feast.
  • A table-setting fee and spicy fish stew are included.
  • They say crab-shell rice is not available.
  • At Chaplin, they order toast, coffee, and homemade grapefruit tea.
  • Chaplin is a cafe with an ocean view and sofa seating.
Dishes featured in the video
Snow CrabChewy, with its flavor coming through better while warm.LobsterThe shell is soft and the flesh is rich.Spicy Fish StewIt initially had a fishy note, but became warm and enjoyable as it continued to boil.