Daemyung Gopchang (1/1)

Daemyung Gopchang

Jonmat

Tripe, Assorted platter, Special cuts

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Daemyung Gopchang · About this place

A beef tripe specialty restaurant in Gwanyang-dong, Dongan-gu, Anyang, near Indeogwon Station. It serves same-day prepared tripe, liver, and omasum in limited quantities and runs for only a short time each day.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The tripe is described as chewy and savory. The liver and heart have no off smell and feel fresh. The fried rice is large in portion but mild in flavor.

Recommended dishes

01
TripeOrdered on video

Chewy, savory, and slightly sweet as you keep chewing.

WhyIt is the main item the video focuses on and the freshness is discussed in detail.
02
Assorted platterOrdered on video

A mixed platter with tripe and special cuts.

WhyIt lets you try tripe and other cuts together in one order.
03
Special cutsOrdered on video

A mix of offal cuts served together.

WhyIt is one of the menu items explicitly shown and pairs well with the tripe.

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Daemyung Gopchang · Visits and features

See what each feature ordered, described, and highlighted about the visit.

정육왕 MeatCreatorVisit informationWatch feature video

Daemyeong Gopchang, a Hidden Gem Open for Just 3 Hours a Day

This video introduces Daemyeong Gopchang, a beef intestine specialty restaurant near Indeogwon Station in Gwanyang-dong, Anyang, focusing on its fresh offal and short business hours.

A beef intestine specialty restaurant near Indeogwon Station in Gwanyang-dong, Dongan-gu, Anyang. It serves limited quantities of same-day prepared intestines, liver, and omasum, and is also noted for its short business hours and unpretentious atmosphere.

Taste notes from the video

The intestines are described as chewy and savory. The liver and heart are described as fresh and free of unpleasant odors. The fried rice is generous in quantity but described as bland.

Key visit points
  • Daemyeong Gopchang is near Indeogwon Station in Gwanyang-dong, Dongan-gu, Anyang.
  • Limited quantities of same-day prepared intestines, liver, and omasum are served.
  • It opens Monday through Friday at 17:00, takes last orders at 19:00, and closes at 20:30.
  • The intestines are described as chewy and savory.
  • The special fried rice is generous in quantity but described as bland.
Dishes featured in the video
Beef intestinesThey are described as chewy and savory, with sweetness emerging as they are chewed.AssortmentIt is described as a combination that serves intestines and special cuts together, allowing several cuts to be eaten at once.Special cutsIt is introduced as a combination for eating several offal cuts together.