Ddolkki China
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Ddolkki China near Suyu Station is introduced. It features inexpensive Chinese dishes such as 5,000-won sweet-and-sour pork, 6,000-won spicy garlic fried chicken, 5,000-won cream shrimp, and 5,000-won lajiao pork, along with complimentary jjamppong mussel soup and jajangmyeon for dessert.
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An Extraordinary Chinese Restaurant Where Upscale Dishes Cost 5,000 Won
Introducing Chinese dishes in the 5,000-won range and complimentary foods at Ttolkki China near Suyu Station.
Introducing Ttolkki China near Suyu Station. The video shows inexpensive Chinese dishes such as 5,000-won sweet-and-sour pork, 6,000-won spicy garlic chicken, 5,000-won cream shrimp, and 5,000-won lajiao pork, as well as complimentary spicy seafood mussel soup and jajangmyeon for dessert.
Many of the fried dishes are served immediately after being fried until crisp, and the sauces are described as having a subtle sweetness or slight tang without being overpowering. Overall, the food seems lightly seasoned, while the complimentary soup appears to be a hot accompaniment for drinks.
- It is about a 10-minute walk from Exit 8 of Suyu Station.
- The sweet-and-sour pork is introduced at 5,000 won, the spicy garlic chicken at 6,000 won, and the cream shrimp and lajiao pork at 5,000 won.
- When soju and food are ordered, spicy seafood mussel soup is served for free.
- Complimentary jajangmyeon for dessert is also served when the conditions of 1 dish and 1 bottle of alcohol per person are met.
- There are solo-dining seats, and orders are placed through a kiosk.
