Dduriba Bunsik

Jonmat

Tteokbokki, Bibim-guksu, Tteok-kkochi

서울특별시 양천구 목동동로 130 114호
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About this place

A snack shop in Mok-dong, Seoul that keeps 30-year-old prices and old-school flavors. The key items are tteokbokki, bibim-guksu, and tteok-kkochi made to order.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The tteokbokki is sweet and spicy with a thick gochujang base. The bibim-guksu has a clean finish thanks to pickled radish and cucumber. The tteok-kkochi is sweet-sour and can be slightly spicy.

Recommended dishes
01
TteokbokkiOrdered on video

Thick gochujang-based sauce

WhyIt is the old-school sweet-and-spicy version featured in the video.
02
Bibim-guksuOrdered on video

Includes pickled radish and cucumber for a clean finish

WhyIt is served with a soy sauce and gochujang mix.
03
Tteok-kkochiOrdered on video

Sweet-sour and slightly spicy

WhyIt is fried to order and coated with a house sauce.

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Visits and features

See what each feature ordered, described, and highlighted about the visit.

떡볶퀸 TteokbokqueenVisit informationWatch feature video

The Snack Bar That Preserved the Prices and Flavors of 30 Years Ago

This video tastes old-fashioned tteokbokki, bibim noodles, and rice cake skewers at Tturiba Bunsik in Mok-dong, Yangcheon-gu, Seoul.

This snack bar in Mok-dong, Yangcheon-gu, Seoul, has preserved the prices and old-fashioned flavors of 30 years ago. Its key feature is preparing tteokbokki, bibim noodles, and rice cake skewers immediately upon ordering.

Taste notes from the video

The tteokbokki has a sweet gochujang base with rich seasoning and a slightly heavy savory flavor. The bibim noodles combine soy sauce and gochujang seasoning, while the pickled radish and shredded cucumber give them a clean finish. The rice cake skewer is sweet and sour and may be slightly spicy.

Key visit points
  • Tturiba Bunsik is located at Unit 114, 130 Mokdongdong-ro, Yangcheon-gu, Seoul.
  • It offers snack foods such as tteokbokki, gimbap, fish cake, and udon.
  • The tteokbokki is kept simmering in a pot and served by ladling it out when an order is placed.
  • The bibim noodles contain soy sauce and gochujang seasoning, pickled radish, shredded cucumber, a boiled egg, seaweed flakes, and sesame oil.
  • The rice cake skewers are fried immediately upon ordering and served coated with a special sauce.
Dishes featured in the video
TteokbokkiSweet gochujang base with rich seasoningBibim noodlesIt contains refreshing pickled radish and shredded cucumber and has a clean finish.Rice cake skewerIt is sweet and sour and may be slightly spicy.