Thick gochujang-based sauce
WhyIt is the old-school sweet-and-spicy version featured in the video.Dduriba Bunsik
JonmatA snack shop in Mok-dong, Seoul that keeps 30-year-old prices and old-school flavors. The key items are tteokbokki, bibim-guksu, and tteok-kkochi made to order.
A concise guide based on what was ordered and described in the feature.
The tteokbokki is sweet and spicy with a thick gochujang base. The bibim-guksu has a clean finish thanks to pickled radish and cucumber. The tteok-kkochi is sweet-sour and can be slightly spicy.
Includes pickled radish and cucumber for a clean finish
WhyIt is served with a soy sauce and gochujang mix.Sweet-sour and slightly spicy
WhyIt is fried to order and coated with a house sauce.See what each feature ordered, described, and highlighted about the visit.
A Snack Shop That Keeps 30-Year-Old Prices and Flavor
This video visits Dduriba Bunsik in Mok-dong, Seoul for old-school tteokbokki, bibim-guksu, and tteok-kkochi.
A snack shop in Mok-dong, Seoul that keeps 30-year-old prices and old-school flavors. The key items are tteokbokki, bibim-guksu, and tteok-kkochi made to order.
The tteokbokki is sweet and spicy with a thick gochujang base. The bibim-guksu has a clean finish thanks to pickled radish and cucumber. The tteok-kkochi is sweet-sour and can be slightly spicy.
- Dduriba Bunsik is in Room 114, 130 Mokdongdong-ro, Yangcheon-gu, Seoul.
- The menu includes tteokbokki, gimbap, eomuk, and udon.
- The tteokbokki is kept simmering in a pot and served by the ladle when ordered.
- The bibim-guksu includes soy sauce and gochujang seasoning, pickled radish, cucumber, boiled egg, seaweed flakes, and sesame oil.
- The tteok-kkochi is fried to order and brushed with a house sauce.
