Doguk Sikdang
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At this chojang restaurant at 15, Hwajeon-ro 96beonga-gil, Namhae-eup, visitors eat assorted wild-caught sashimi, stone sea squirt, and spicy fish stew.
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A Video Eating Wild Assorted Sashimi and Stone Sea Squirts at Namhae Traditional Market
This video buys wild assorted sashimi and stone sea squirts at Namhae Traditional Market, then eats them with chojang and spicy fish stew at Dugok Sikdang.
This chojang restaurant at 15 Hwajeon-ro 96beonga-gil, Namhae-eup serves wild assorted sashimi, stone sea squirts, and spicy fish stew.
The sashimi is described as fresh and firm with a crunchy texture, while the stone sea squirts are salty yet sweet with a strong aroma of the sea.
- Purchases wild assorted sashimi inside Namhae Traditional Market.
- Also buys stone sea squirts to accompany the sashimi.
- Eats at the Dugok Sikdang chojang restaurant.
- The spicy fish stew is cooked in the kitchen before being served.
- The table-setting fee is stated as 5,000 won per person.
