Dokdo Banjom

Jonmat

Abalone seafood jjamppong, Abalone seafood udon, Seafood tray jajang for 2

경상북도 울릉군 울릉읍 울릉순환로 211-3
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

A place serving Chinese seafood dishes at a Chinese restaurant that appears to be near Dodong Port on Ulleungdo.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Abalone seafood jjamppongMentioned on video
02
Abalone seafood udonMentioned on video
03
Seafood tray jajang for 2Mentioned on video

Restaurants near this place

Showing the three closest places to Dokdo Banjom. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

tzuyang쯔양Visit informationWatch feature video

Ulleungdo Part 4, Chinese Food Mukbang at Dokdo Banjeom

Seafood Chinese dishes are eaten at Dokdo Banjeom, apparently near Dodong Port on Ulleungdo.

A place serving seafood Chinese dishes at what appears to be a Chinese restaurant near Dodong Port on Ulleungdo.

Taste notes from the video

It contains plenty of seafood, and the jjamppong broth is rich but not overpowering and tastes clean. They say the squid is tender and the mussels are chewy.

Key visit points
  • They visit Dokdo Banjeom, apparently a Chinese restaurant near Dodong Port on Ulleungdo.
  • They order abalone seafood jjamppong and abalone seafood udon.
  • They also eat seafood platter jjajang for 2, sweet-and-sour shrimp, and Chinese-style bibimbap.
  • They say the jjamppong broth is rich but not overpowering and tastes clean.
  • They say it contains plenty of seafood and that Ulleungdo squid can be seen.
Dishes featured in the video
Abalone seafood jjamppongThe broth is rich and clean-tasting.Seafood platter jjajang for 2It includes noodles and seafood together and has a smoky wok aroma.Shrimp soup suyukThey say the sweet-and-sour shrimp is tender.