Dongsong Makguksu

Jonmat

Makguksu, Spicy mixed makguksu, Buckwheat crepe

강원특별자치도 철원군 동송읍 이평로 83
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About this place

A makguksu restaurant in Dongsong-eup, Cheorwon, featuring 4,000 won makguksu, 4,500 won spicy mixed makguksu, and buckwheat crepes.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
MakguksuMentioned on video
02
Spicy mixed makguksuMentioned on video
03
Buckwheat crepeMentioned on video

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Visits and features

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맛있겠다 YummyVisit informationWatch feature video

(Cheorwon) A Makguksu Restaurant Serving House-Made Noodles in Korean Beef Broth for 4,000 Won

This video introduces 4,000-won makguksu, bibim makguksu, and buckwheat rolls in Cheorwon.

This is a makguksu restaurant in Dongsong-eup, Cheorwon, introducing 4,000-won makguksu, 4,500-won bibim makguksu, and buckwheat rolls.

Taste notes from the video

They say the noodles are chewy at first and then melt softly in the mouth. The broth is made with Korean beef, assorted bones, and beef leg bones, giving it a deep meaty aroma and savory flavor.

Key visit points
  • The makguksu is introduced at 4,000 won and the bibim makguksu at 4,500 won.
  • They say the noodles are made in-house.
  • They say the broth is made with Korean beef, assorted bones, and beef leg bones.
  • They say corn silk tea is used in the noodle dough.
  • They also sell millet bukkumi and buckwheat rolls.
Dishes featured in the video
MakguksuThey say it is chewy at first and then melts softly in the mouth.Bibim makguksuThey explain that the sauce contains flounder and that it is best eaten immediately after ordering.Buckwheat rollThere is little specific description of its taste, but it appears as a pairing eaten with makguksu.