Spicy, tangy, with sesame oil.
WhyIt is the menu the video orders first and centers on.Dongsu Restaurant
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Dongsu Restaurant · About this place
A set-meal restaurant on Janggunsan-gil in Yeosu, known for saedeo hoe served with soybean paste soup and many side dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The saedeo hoe is described as spicy, tangy, and mixed with sesame oil.
Recommended dishes
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Dongsu Restaurant · Visits and features
See what each feature ordered, described, and highlighted about the visit.
[Special Edition] We Visited the Nation's No. 1 Gourmet Travel Destination
This video visits four places in Yeosu, ranging from set meals to bread, and introduces their flavors and value.
A set meal restaurant on Janggunsan-gil in Yeosu, where tonguefish sashimi, soybean paste soup, and various side dishes can be enjoyed together.
The tonguefish sashimi is spicy and tart and pairs well with sesame oil, while soybean paste soup and side dishes are served alongside it.
- It introduces 3 restaurants and 1 bakery in Yeosu.
- It tries a tonguefish sashimi set meal, spicy braised pork ribs, a set meal, and bread.
- It also shows compositions including side dishes, marinated crab, blue crab soup, and soybean paste soup.
- The video says every item at Singgeulbeonggeul Bakery costs 800 won.
- This special edition focuses on Yeosu's flavors and value.






