Dongwongak

Jonmat

Sweet-and-Sour Pork, Jjamppong, Gan-Jjajang

인천광역시 부평구 부일로113번길 47
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About this place

A 40-year-old longstanding Chinese restaurant near Bugae Station in Bupyeong-gu, Incheon, featuring a set of sweet-and-sour pork, jjamppong, and gan-jjajang.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Sweet-and-Sour PorkMentioned on video
02
JjamppongMentioned on video
03
Gan-JjajangMentioned on video

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Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있겠다 YummyVisit informationWatch feature video

An Old-School Chinese Restaurant Where the Wife Works the Wok Instead of Her Husband

This video introduces Dongwongak, a 40-year-old Chinese restaurant near Bugae Station in Bupyeong, Incheon.

A 40-year-old Chinese restaurant near Bugae Station in Bupyeong-gu, Incheon, introduced through a set of sweet-and-sour pork, jjamppong, and gan-jjajang.

Taste notes from the video

The sweet-and-sour pork is crisp and old-fashioned, the jjamppong has plenty of mussels with a deep, refreshing broth, and the gan-jjajang is mild and not sweet.

Key visit points
  • Dongwongak is at 47 Buil-ro 113beon-gil, Bupyeong-gu, Incheon, near Exit 2 of Bugae Station.
  • A set menu of sweet-and-sour pork, jjamppong, and gan-jjajang was ordered.
  • The jjamppong contains plenty of mussels, and its broth is described as refreshing.
  • The gan-jjajang is loaded with meat and onion and topped with a fried egg.
  • It operates from 10:30 a.m. to 11:50 p.m. and is closed on Sundays.
Dishes featured in the video
Sweet-and-sour porkCrisp, sauce-coated, old-fashioned style with a moderately thick batter.JjamppongPlenty of mussels, a deep and refreshing broth, and a smoky aroma.Gan-jjajangMild, neither sweet nor harsh, with a clean and savory flavor.
맛있겠다 YummyVisit informationWatch feature video

The 9 Best Hidden Neighborhood Gan-Jjajang Restaurants!

This video visits 9 hidden neighborhood gan-jjajang restaurants and compares gan-jjajang, jjamppong, and fried rice.

A long-established Chinese restaurant with 40 years of history in Bupyeong, Incheon. Sweet-and-sour pork, jjamppong, and gan-jjajang were tasted as a set menu, with the generous portions and old-fashioned sauce standing out.

Taste notes from the video

The sweet-and-sour pork has vegetables in a ketchup-based sauce. The jjamppong contains plenty of mussels, while the gan-jjajang is mild and not sweet.

Key visit points
  • Gan-jjajang, jjamppong, sweet-and-sour pork, and fried rice appear most often.
  • The visits focus on long-established eateries and neighborhood Chinese restaurants.
  • Several restaurants offer large portions and affordable prices.
  • Many places have soft noodles and a rich chunjang aroma.
  • Jjamppong with generous mussels and old-fashioned sweet-and-sour pork also appear.
Dishes featured in the video
Gan-jjajangIt is mild and not sweet, with soft noodles.JjamppongIt has plenty of mussels and a rich broth.Sweet-and-sour porkIt has vegetables in a ketchup-based sauce.