Jeolla-style aged kimchi pork bellyOrdered on video
Greasy pork belly with aged kimchi.
WhyThis is the main ordered item and the value looks strong.
Dreaming Attic
Jonmat서울특별시 광진구 긴고랑로 96
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About this place
A casual Junggok-dong spot for Jeolla-style aged kimchi pork belly, fried rice, and grilled squid.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The aged kimchi pairs with the greasy pork belly, and the fried rice brings together seaweed flakes and meat flavor. The squid is grilled until browned on the tabletop grill.
Recommended dishes
Fried riceOrdered on video
Mixed with seaweed flakes and meat flavor.
WhyA finishing dish made with the leftover ingredients.SquidMentioned on video
Grilled until browned.
WhyA side dish grilled on the tabletop and commonly ordered.Restaurants near this place
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Visits and features
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A Crazy Hidden Gem with Incredible Value Known Only to Neighborhood Regulars (Amazing 1st and 2nd Round Course)
This video introduces a great-value 1st and 2nd round course in Junggok-dong, moving from a seafood course to frozen pork belly.
A charming restaurant in Junggok-dong where Jeolla-do aged kimchi with frozen pork belly, fried rice, and squid are eaten.
Taste notes from the video
The aged kimchi pairs well with the rich frozen pork belly, and the fried rice combines the flavors of seaweed flakes and meat. The squid is grilled golden brown on the griddle.
Key visit points
- A restaurant serving seafood and raw fish courses inside a market near Junggok Station is introduced.
- The owner selects and serves different seafood each day.
- Jeolla-do aged kimchi with frozen pork belly and fried rice are eaten.
- Squid is grilled on the griddle.
- The itinerary continues as a 1st and 2nd round course in Junggok-dong.