Gaehwa Restaurant (1/1)

Gaehwa Restaurant

Jonmat

Jajangmyeon, Uni-Jajang, Jjamppong

경기도 평택시 통복시장로6번길 2
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About this place

An old Chinese restaurant near Tongbok Market in Pyeongtaek serving jajangmyeon, uni-jajang, jjamppong, sweet-and-sour pork, spicy garlic chicken, and fried rice.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
JajangmyeonMentioned on video
02
Uni-JajangMentioned on video
03
JjamppongMentioned on video

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Visits and features

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tzuyang쯔양Visit informationWatch feature video

A 101-Year-Old Chinese Restaurant? Jajangmyeon and Jjamppong Mukbang

A video tasting jajangmyeon, jjamppong, sweet-and-sour pork, spicy garlic chicken, and fried rice at Gaehwa Restaurant near Tongbok Market in Pyeongtaek, a Chinese restaurant said to be 101 years old.

An old Chinese restaurant near Tongbok Market in Pyeongtaek. It serves jajangmyeon, minced-meat jajangmyeon, jjamppong, sweet-and-sour pork, spicy garlic chicken, and fried rice.

Taste notes from the video

The jajangmyeon has an old-fashioned flavor, with little sweetness and a substantial taste. The minced-meat jajangmyeon is spicy and has the aroma of chili powder. The jjamppong broth is clean and refreshing, with plenty of seafood. The sweet-and-sour pork is crisp and remains delicious when cool, the spicy garlic chicken has a subtle spice flavor, and the fried rice has fluffy, separate grains and is well fried.

Key visit points
  • They visit Gaehwa Restaurant near Tongbok Market in Pyeongtaek.
  • They eat jajangmyeon, minced-meat jajangmyeon, jjamppong, sweet-and-sour pork, spicy garlic chicken, and fried rice.
  • They say the jajangmyeon has an old-fashioned flavor and is not very sweet.
  • The jjamppong is clean and refreshing, with plenty of seafood such as squid and shrimp.
  • They say the sweet-and-sour pork is crisp and remains delicious when cool, while the fried rice is well fried with fluffy, separate grains.
Dishes featured in the video
Minced-meat jajangmyeonIt is spicy and has the aroma of chili powder.JjamppongThe broth is clean and refreshing, with plenty of seafood.Fried riceIt has fluffy, separate grains and a slightly toasted texture.