Soft, savory, and not very fishy.
WhyThe video says you can eat it here all year round.NEARBY PLACE · Restaurant
Gaeseol Pocha Donghae
Jonmat서울특별시 영등포구 영등포로 237 계절포차동해
About this place
A Korean pub-style restaurant in Yeongdeungpo where herring sashimi is available all year.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The herring sashimi is described as soft, savory, lightly salty, and not very fishy.
Recommended dishes
Herring sashimiOrdered on video
Flatfish mugwort soupOrdered on video
Soup dish; no more specific taste detail is given.
WhyIt is introduced together with the main meal.Mulhoe noodle soupOrdered on video
Cold mulhoe with noodles; no more specific taste detail is given.
WhyIt is introduced together with the main meal.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Gaeseol Pocha Donghae, where you can eat herring sashimi all year in Yeongdeungpo
Gaeseol Pocha Donghae in Yeongdeungpo features herring sashimi, flatfish mugwort soup, and mulhoe noodle soup.
A Korean pub-style restaurant in Yeongdeungpo where herring sashimi is available all year.
Taste notes from the video
The herring sashimi is described as soft, savory, lightly salty, and not very fishy.
Key visit points
- Gaeseol Pocha Donghae is the featured place.
- The video says herring sashimi is available all year round.
- Flatfish mugwort soup and mulhoe noodle soup are also shown.
- The herring is described as soft and savory.
- It is said to have little fishy smell and a lightly salty taste.
