Seasoned raw tonguefish saladMentioned on video
Gaetmaeul Gohyang-ui Mat
Jonmat서울특별시 노원구 상계로 96
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About this place
A restaurant introducing southern regional seafood dishes at Gaetmaeul Gohyang-ui Mat in Sanggye-dong, Nowon-gu, Seoul.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Seaweed fulvescens soupMentioned on video
Beolgyo fresh cocklesMentioned on video
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Visits and features
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"Goheung Pigul" (Part 2) Seodae Hoe Muchim/Maesaengi Soup/Fresh Beolgyo Cockles/Bibimbap/ Gaetmaeul Taste of Home in Nowon-gu, Seoul! [Looks Delicious Yummy]
This video shows a sequence of southern Korean seafood dishes being eaten at Gaetmaeul Taste of Home in Sanggye-dong, Nowon-gu, Seoul.
This restaurant was featured for its southern Korean seafood dishes at Gaetmaeul Taste of Home in Sanggye-dong, Nowon-gu, Seoul.
Taste notes from the video
The seodae hoe muchim was described as sweet, tangy, and tender; the maesaengi was said to be bubbling in its broth and hot enough to scald the roof of the mouth, requiring care; and the fresh Beolgyo cockles were described as plump and chewy.
Key visit points
- Seodae hoe muchim is introduced first.
- The host says the maesaengi is hot and should be eaten carefully.
- The fresh Beolgyo cockles are mentioned as costing 25,000 won per plate.
- Cockle bibimbap and cabbage doenjang soup are eaten as well.
- The video concludes at Gaetmaeul Taste of Home in Sanggye-dong, Nowon-gu, Seoul.