Gakdugol
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A place featured by Mukboss Jjuyupi
A concise guide based on what was ordered and described in the feature.
Restaurants near this place
Showing the three closest places to Gakdugol. Distances and travel times start from this restaurant.
See what each feature ordered, described, and highlighted about the visit.
Gakdugol’s Medicinal-Herb Neungi Mushroom Baeksuk, Cooked with Mountain-Sourced Herbs and Mushrooms
This video tastes baeksuk made with medicinal herbs and neungi mushrooms, nutritious porridge, and side dishes at Gakdugol.
This is a restaurant serving baeksuk cooked with medicinal herbs and neungi mushrooms sourced directly from the mountains.
The broth is rich and aromatic, the chicken is large, and nutritious porridge and side dishes are served with it.
- The baeksuk is flavored with medicinal herbs and neungi mushrooms.
- The broth is described as rich and aromatic.
- Nutritious porridge is served with it.
- Deodeok is served as a standard side dish.
- It is difficult to visit without a car, and making a reservation is recommended.
Native Chicken Nogari Mushroom Baeksuk at Gakdugol
A visit to Gakdugol in Osaek, Yangyang for native chicken and nogari mushroom baeksuk.
A native chicken baeksuk restaurant in Osaek-ri, Seomyeon, Yangyang-gun, Gangwon-do. The video highlights nogari mushroom baeksuk, infused liquors, and wild greens side dishes.
The broth is described as rich and oily, and the native chicken as chewy.
- Gakdugol in Osaek, Yangyang is featured.
- Native chicken nogari mushroom baeksuk is served.
- Acorn jelly and wild greens come with the meal.
- Several infused liquors are shown, including yakgwanmunju.
- A stream is located next to the restaurant.
Employees Want Another Workshop... A Sokcho Restaurant Collection | Gakdugol, Carrot Pocha, Chunseon's, Dongmyeong Port, Yongbawi Restaurant
This video visits five places during a Sokcho workshop to eat whole chicken soup, seafood snacks, sashimi, and dried pollack soup.
A whole chicken soup and seasoned wild greens restaurant in Seo-myeon, Yangyang, where mature rooster, neungi mushroom whole chicken soup, and acorn jelly are mentioned.
The broth of the whole chicken soup, seasoned wild greens, and the perilla oil aroma of the acorn jelly are mentioned.
- They eat whole chicken soup, seasoned wild greens, and acorn jelly at Gakdugol.
- They eat drinking snacks and seafood dishes at Carrot Pocha.
- They eat sailfin sandfish, hairy crab soup, and whelks at Chunseon's.
- They eat wild sashimi and fried food at the Dongmyeong Port Live Fish Sashimi Center.
- They eat dried pollack soup at Yongbawi Restaurant.


