Flower-shaped gopchangMentioned on video
Galmaegi Sutbul Sogeumgui
Jonmat경기도 동두천시 생연로 206
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About this place
A grandmother-run restaurant with 40 years of tradition on Saengyeon-ro in Dongducheon. It is introduced as a place where flower-shaped gopchang, charcoal-grilled salted pork skirt, spleen, and spinal cord are grilled on an iron plate.
Taste notes from the video
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Recommended dishes
Charcoal-grilled salted pork skirtMentioned on video
SpleenMentioned on video
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Dongducheon's Unusual Gopchang Restaurant: A Video Eating Flower Gopchang and Charcoal-Grilled Salted Skirt Meat
A video of flower gopchang and charcoal-grilled salted skirt meat being cooked on a griddle at a 40-year-old traditional Halmeoni Sikdang in Dongducheon.
A 40-year-old traditional Halmeoni Sikdang on Saengyeon-ro in Dongducheon. It is introduced as a place where flower gopchang, charcoal-grilled salted skirt meat, spleen, and spinal cord are cooked on a griddle.
Taste notes from the video
The gopchang is said to be packed with rich filling and tender. The skirt meat is chewy, the spleen is nutty, and the spinal cord is described as creamy with a cheese-like flavor.
Key visit points
- Flower gopchang and charcoal-grilled salted skirt meat are cooked on a griddle.
- Spleen and spinal cord are also introduced.
- Side dishes are self-service and include aged kimchi and pickles.
- It is said to open at 8 in the morning.
- Introduced as the 40-year-old traditional Halmeoni Sikdang.