Looks chewy and fatty.
WhyThis is the main dish featured at the restaurant.Gangnam Meat Restaurant
JonmatA pork belly restaurant in Geumgok-dong, Namyangju, known in the video for house-grown greens, kimchi, soup refills, and self-made fried rice.
A concise guide based on what was ordered and described in the feature.
The pork belly looks chewy and oily, while the scallion kimchi and aged kimchi are shown as tasty. The soup is refilled, and the fried rice is well stir-fried as the finish.
Stir-fried with kimchi and finished with nurungji.
WhyA practical finishing dish after the meat and kimchi.A refillable soup served with the meal.
WhyA simple side to go with the grilled meat.See what each feature ordered, described, and highlighted about the visit.
I’ve Never Seen a Pork Belly Place Like This Before! Gangnam Meat Restaurant (Namyangju)
A visit to Gangnam Meat Restaurant in Geumgok-dong, Namyangju for pork belly and a self-made fried rice finish.
A pork belly restaurant in Geumgok-dong, Namyangju, known in the video for house-grown greens, kimchi, soup refills, and self-made fried rice.
The pork belly looks chewy and oily, while the scallion kimchi and aged kimchi are shown as tasty. The soup is refilled, and the fried rice is well stir-fried as the finish.
- Visit to Gangnam Meat Restaurant on the first floor of Gangnam Mansion
- Pork belly with soup refill
- Side dishes include pickled scallions, aged kimchi, garlic, and wraps
- Self-made fried rice at the end of the meal
- Call ahead before visiting

