Course mealExplicitly recommended
Includes sirloin, chateaubriand, flank, brisket point, short plate, yukhoe, tataki, cold salad, and tteokgalbi.
WhyIt lets you try many black cattle cuts and side dishes in one order.
NEARBY PLACE · Restaurant
Geumeunsoe Molleogooneun
Jonmat제주특별자치도 제주시 신대로20길 27 1층
About this place
A black cattle restaurant in Sindae-ro, Jeju City. It serves a course with multiple beef cuts plus cold dishes, tteokgalbi, buckwheat noodles, and turnip soup.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The beef is described as chewy and springy, with little fat and a clean taste.
Recommended dishes
Black cattle tatakiOrdered on video
Lightly seared beef served early in the meal.
WhyIt appears first in the video.Black cattle tteokgalbiOrdered on video
A juicy beef patty-style dish.
WhyIt is highlighted right after the cold dishes.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Eating Jeju Black Cattle ‘Heukwoo’ / Geumeunsoe Molleogooneun
A course meal of Jeju black cattle at Geumeunsoe Molleogooneun in Jeju City.
A black cattle restaurant in Sindae-ro, Jeju City. It serves a course with multiple beef cuts plus cold dishes, tteokgalbi, buckwheat noodles, and turnip soup.
Taste notes from the video
The beef is described as chewy and springy, with little fat and a clean taste.
Key visit points
- Dine at Geumeunsoe Molleogooneun.
- A 60,000 won per person course is ordered.
- Heukwoo tataki, beef shank cold salad, tteokgalbi, buckwheat noodles, and turnip soup are served.
- Grilled cuts include sirloin, chateaubriand, flank, brisket point, short plate, and short plate belly.
- It is described as clean-tasting even with just salt.