Contains barracuda and has a firm, smoothly chewy texture.
WhyThis is the main order shown and discussed in detail.Geumhwa Hoetjip
JonmatEstimated travel time based on straight-line distance
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A 32-year-old local sashimi restaurant in Hwamyeong-dong, Buk-gu, Busan. It serves assorted sashimi with barracuda, hoe-deopbap, and maeuntang, with banga leaves and jepi powder on the side.
A concise guide based on what was ordered and described in the feature.
The assorted sashimi with barracuda is described as firm and smoothly chewy. The hoe-deopbap is fragrant and nutty with sesame powder, and the maeuntang is described as clean and not heavy.
Packed with sesame powder and nutty.
WhyIt is shown as a filling rice bowl and is described as a good daytime order.Described as clean rather than heavy.
WhyIt is included with the meal and shown as part of the set.Restaurants near this place
Showing the three closest places to Geumhwa Hoetjip. Distances and travel times start from this restaurant.
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A 32-year-old local sashimi restaurant in Busan serves this in a wrap
The video visits a long-running sashimi restaurant and a neighborhood cafe in Hwamyeong-dong, Busan.
A 32-year-old local sashimi restaurant in Hwamyeong-dong, Buk-gu, Busan. It serves assorted sashimi with barracuda, hoe-deopbap, and maeuntang, with banga leaves and jepi powder on the side.
The assorted sashimi with barracuda is described as firm and smoothly chewy. The hoe-deopbap is fragrant and nutty with sesame powder, and the maeuntang is described as clean and not heavy.
- Geumhwa Hoetjip serves assorted sashimi with barracuda, hoe-deopbap, and maeuntang.
- Banga leaves, jepi powder, and ssamjang are served with the sashimi.
- The hoe-deopbap is described as being topped with plenty of sesame powder and comes with maeuntang.
- Noplat is mentioned for Americano and house-made pudding.
- Cheesecake and drip coffee are mentioned as future orders.
