A Yongin Restaurant Starting the Day with Beef at 9:30 a.m.
This video shows a breakfast of beef followed by ramen at Gogi Guwo Meongneun Madang in Yongin.
A place in Yongin where beef and ramen served after the meal can be enjoyed together.
They say the beef has good marbling, an appropriate thickness, and a pleasantly chewy texture. They also say the charcoal is in good condition and the ramen is delicious.
- A visit to Gogi Guwo Meongneun Madang in Yongin
- A beef meal of chuck flap and sirloin
- They order and eat ramen for dessert
- The condition of the charcoal and thickness of the beef are mentioned
- They are shown eating it with kimchi
