Juicy grilled pork that is said to be fine slightly underdone.
WhyThis is the main ordered and focused-on dish in the video.Gokirowa
JonmatA barbecue restaurant near Exit 3 of Yeokcheon Station in Daejo-dong, Eunpyeong-gu, Seoul. It serves bone-in loin, grilled for diners, with side dishes and a complimentary soybean paste stew.
A concise guide based on what was ordered and described in the feature.
It is grilled to keep the juices, and they say it can be eaten slightly underdone. Enoki mushrooms and shishito peppers come with it.
See what each feature ordered, described, and highlighted about the visit.
The regular customer's mother-in-law now! A sincere, honest two-generation Korean barbecue spot that made the neighborhood its own with bone-in loin! Come here, not there! [Taste Good Yummy]
A visit to Gokirowa in Daejo-dong, Eunpyeong-gu, Seoul for bone-in pork loin.
A barbecue restaurant near Exit 3 of Yeokcheon Station in Daejo-dong, Eunpyeong-gu, Seoul. It serves bone-in loin, grilled for diners, with side dishes and a complimentary soybean paste stew.
It is grilled to keep the juices, and they say it can be eaten slightly underdone. Enoki mushrooms and shishito peppers come with it.
- They order two servings of bone-in loin.
- The restaurant is near Exit 3 of Yeokcheon Station in Daejo-dong, Eunpyeong-gu, Seoul.
- It is run by a mother and son in the second generation.
- The bone-in loin is grilled for the diners.
- A complimentary soybean paste stew is served.
