Kung pao chickenMentioned on video
Goryeobanjeom
Jonmat부산광역시 동구 초량중로 21
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About this place
A Chinese restaurant in Busan featuring kung pao chicken, jjamppong, and gan-jjajang together.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
JjamppongMentioned on video
Gan-jjajangMentioned on video
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Visits and features
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A Roundup of the 5 Craziest Jjamppong Places I’ve Eaten at Recently!
A roundup of 5 long-established jjamppong restaurants recently visited, from Gimpo to Pyeongtaek.
A Chinese restaurant in Busan showing kkanpunggi, jjamppong, and gan-jjajang together.
Taste notes from the video
Kkanpunggi, jjamppong, and gan-jjajang are introduced together, and the jjamppong is described as containing plenty of seafood and vegetables.
Key visit points
- Introduces Taehwagwan in Gimpo, Hoebinru in Incheon, Sinheungwon in Suwon, Goryeobanjeom in Busan, and Nagwonjang in Pyeongtaek in order
- A video about long-established Chinese restaurants focused on jjamppong
- Gan-jjajang, kkanpunggi, and a sweet-and-sour pork topping are also shown at some places
- Nagwonjang in Pyeongtaek is marked as temporarily closed
- Shows the atmosphere of old Chinese restaurants in different regions
We Walked Straight In at First Sight! A 41-Year-Old Chinese Restaurant Run by a Mother and Son!
The video visits a long-established Chinese restaurant operating for over 40 years on a hillside road in Chinatown near Busan Station and tastes japchae jjamppong and gan-jajang.
A 41-year-old Chinese restaurant on a hillside road in Chinatown across from Busan Station, where japchae jjamppong and gan-jajang are ordered and eaten.
Taste notes from the video
The japchae jjamppong has plenty of meat and strong aromas of spicy chili peppers and black pepper, while the gan-jajang is introduced as thick, with a scene showing it eaten with a soft-cooked egg.
Key visit points
- A Chinese restaurant on a hillside road in Chinatown across from Busan Station
- Operated by a mother and son for around 40 years
- Japchae jjamppong and gan-jajang ordered
- A small, long-established restaurant with few tables
- The aromas of meat, spicy chili peppers, and black pepper are emphasized