Grand Kitchen, Grand InterContinental Seoul Parnas
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Grand Kitchen is the buffet at Grand InterContinental Seoul Parnas. It serves a selection of seafood, Chinese dishes, meat, and desserts, and is said to be in front of Samseong Station and next to COEX.
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Review of the Grand Kitchen Buffet at Grand InterContinental Seoul Parnas
We revisit the Grand Kitchen buffet at Grand InterContinental Seoul Parnas, focusing on seafood, Chinese dishes, and desserts.
This is the Grand Kitchen buffet at Grand InterContinental Seoul Parnas. It offers seafood, Chinese dishes, meat, and desserts and is described as being in front of Samseong Station and beside COEX.
There is a wide variety of seafood, while the snow crab and lobster are fairly standard. The broth of the Buddha Jumps Over the Wall is clean and has the character of a Chinese restaurant dish, while the sushi is slightly under-seasoned. The pan-fried battered beef is described as tender and well-balanced.
- Cover the Grand Kitchen buffet at Grand InterContinental Seoul Parnas.
- Snow crab, lobster, Buddha Jumps Over the Wall, pan-fried battered beef, and truffle jajangmyeon stand out.
- The seafood selection is described as larger than the average hotel buffet.
- Weekend lunch and dinner operate in 2 sessions.
- The weekend price is said to be KRW 198,000 per person.
