Grandma's Untjori Raw Fish Restaurant

Jonmat

Untjori sashimi salad, Untjori raw fish

전남광주통합특별시 무안군 현경면 현해로 39-1
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Grandma's Untjori Raw Fish Restaurant · About this place

This is Grandma's Untjori Raw Fish Restaurant in Hyeonggyeong-myeon, Muan, Jeollanam-do. The video shows untjori raw fish and sashimi salad, including a rice-mixing way of eating the salad.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The raw fish is clean and nutty with a bone-in texture. The sashimi salad has tangy vinegar and umami, with perilla leaves and garlic.

Recommended dishes

01
Untjori sashimi saladOrdered on video

Tangy, savory, with perilla leaves, garlic, and rice.

WhyIt is the main featured dish and is also shown mixed with barley rice.
02
Untjori raw fishOrdered on video

Clean, nutty, and bone-in.

WhyIt is another core menu item directly ordered in the video.

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Grandma's Untjori Raw Fish Restaurant · Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

People Line Up for a Restaurant on a Country Road? Trying Unjeori Sliced Raw Fish and Spicy Raw Fish Salad at Grandma's Unjeori Sliced Raw Fish Restaurant

This video tastes unjeori sliced raw fish, spicy raw fish salad, and raw fish bibimbap at Grandma's Unjeori Sliced Raw Fish Restaurant in Muan, South Jeolla.

Grandma's Unjeori Sliced Raw Fish Restaurant is in Hyeongyeong-myeon, Muan-gun, South Jeolla. It serves unjeori sliced raw fish and spicy raw fish salad, and the video also shows the salad being mixed with barley rice.

Taste notes from the video

The unjeori sliced raw fish is mild and nutty with a noticeable texture from the bones. The spicy raw fish salad has a vinegary tang and savory flavor, pairs well with perilla leaves, garlic, and onion, and becomes milder when mixed with barley rice.

Key visit points
  • A visit to Grandma's Unjeori Sliced Raw Fish Restaurant
  • They eat unjeori sliced raw fish and spicy unjeori raw fish salad.
  • They mix the spicy raw fish salad with barley rice and eat it as raw fish bibimbap.
  • The video says using makgeolli vinegar gives it a savory flavor.
  • The video says the bone-in slices may be challenging for beginners.
Dishes featured in the video
Spicy Unjeori Raw Fish SaladIt has a vinegary tang and savory flavor that pair well with perilla leaves, garlic, and onion.Unjeori Sliced Raw FishIt is mild and nutty, with the texture of chewing it bone-in.