Untjori sashimi saladOrdered on video
Tangy, savory, with perilla leaves, garlic, and rice.
WhyIt is the main featured dish and is also shown mixed with barley rice.
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Grandma's Untjori Raw Fish Restaurant
Jonmat전남광주통합특별시 무안군 현경면 현해로 39-1
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About this place
This is Grandma's Untjori Raw Fish Restaurant in Hyeonggyeong-myeon, Muan, Jeollanam-do. The video shows untjori raw fish and sashimi salad, including a rice-mixing way of eating the salad.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The raw fish is clean and nutty with a bone-in texture. The sashimi salad has tangy vinegar and umami, with perilla leaves and garlic.
Recommended dishes
Untjori raw fishOrdered on video
Clean, nutty, and bone-in.
WhyIt is another core menu item directly ordered in the video.AROUND HERE
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Visits and features
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Long lines on a country road? Trying untjiori-style raw fish and spicy sashimi salad at Grandma's Untjori Raw Fish Restaurant
A visit to Grandma's Untjori Raw Fish Restaurant in Muan, South Korea, to try untjori-style raw fish, sashimi salad, and rice mixed with the salad.
This is Grandma's Untjori Raw Fish Restaurant in Hyeonggyeong-myeon, Muan, Jeollanam-do. The video shows untjori raw fish and sashimi salad, including a rice-mixing way of eating the salad.
Taste notes from the video
The raw fish is clean and nutty with a bone-in texture. The sashimi salad has tangy vinegar and umami, with perilla leaves and garlic.
Key visit points
- Visits Grandma's Untjori Raw Fish Restaurant.
- Tries untjori raw fish and untjori sashimi salad.
- Mixes the sashimi salad with barley rice.
- Mentions a vinegar made with makgeolli for added umami.
- Says the bone-in fish may be difficult for first-time raw fish eaters.