Gwangmyeongjip (1/1)

Gwangmyeongjip

Jonmat

Monkfish stew, Potato noodle add-on, Rice

부산광역시 남구 신선로 458
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Gwangmyeongjip · About this place

A place in Daeyeon-dong, Busan, known here for monkfish stew.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The fresh monkfish pieces are described as large and plump, and the regular spice level felt relatively mild. Minari and bangha leaves are included, and the seasoning is said to be well balanced and not too salty. The potato noodle add-on is described as especially good.

Recommended dishes

01
Monkfish stewOrdered on video

Large, plump fresh monkfish pieces.

WhyIt is the main dish ordered in the video.
02
Potato noodle add-onOrdered on video

A noodle add-on that works well with the sauce.

WhyIt is called especially tasty in the video.
03
RiceMentioned on video

Plain rice for pairing with the stew sauce.

WhyIt is mentioned as a side to eat with the stew.

Restaurants near Gwangmyeongjip

Showing the three closest places to Gwangmyeongjip. Distances and travel times start from this restaurant.

Introduction image for Migawon (1/1)

Migawon

Jonmat

B course, A course

It lets you try the full lineup including five-spice pork and chili shrimp.

Walk ~7 minBike ~2 minDrive ~3 min
Daeyeon-dong, Nam-gu, Busan
Introduction image for Iga Seafood Jjamppong (1/1)

Iga Seafood Jjamppong

Jonmat

Jjamppong

It is recommended for people who want a light, refreshing hangover-style broth.

Walk ~7 minBike ~2 minDrive ~3 min
Daeyeon-dong, Nam-gu, Busan
Introduction image for Yeongdeok Daege Saenggak (1/1)

Yeongdeok Daege Saenggak

Jonmat

Snow crab (1 person)

Snow crab with a carefully prepared full table setting

Walk ~7 minBike ~2 minDrive ~3 min
UN Pyeonghwa-ro, Nam-gu, Busan

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Gwangmyeongjip · Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

Crowd-Pleasing Agujjim at Gwangmyeongjip in Daeyeon-dong, Busan

This video tries agujjim made with plump fresh monkfish at Gwangmyeongjip in Daeyeon-dong, Busan.

A place to try agujjim at Gwangmyeongjip in Daeyeon-dong, Busan.

Taste notes from the video

The fresh monkfish pieces are large and plump, and the regular spice level felt relatively mild. It contains water parsley and Korean mint, and the seasoning is described as not salty and well balanced. The noodles initially seemed undercooked, but the potato noodles are said to be delicious.

Key visit points
  • This is Gwangmyeongjip at 458 Sinseon-ro, Nam-gu, Busan, 704-2 Daeyeon-dong.
  • It sells agujjim and ppoljjim, and a large agujjim is ordered.
  • The fresh monkfish is described as large and plump.
  • It contains water parsley and Korean mint, and the regular spice level felt relatively mild.
  • It uses Kakao Waiting and tends to have many customers.
Dishes featured in the video
AgujjimThe fresh monkfish pieces are large and plump.Potato noodlesA noodle-textured add-on that is good with broth poured over it.RiceWhite rice eaten with the agujjim seasoning.