Salty sauce, strong chunjang flavor, firm noodles.
WhyIt is the dish ordered and shown as the main focus of the video.Gwi-bin
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A restaurant in Jaesong-dong, Haeundae-gu, Busan that serves handmade jjajangmyeon and milmyeon.
A concise guide based on what was ordered and described in the feature.
The jjajang sauce is salty and strongly flavored with chunjang, and the noodles are firm and chewy.
No specific taste detail is stated.
WhyIt is listed on the menu, though a small size is not available.Restaurants near this place
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Handmade Jjajangmyeon at Gwi-bin in Jaesong-dong, Busan
This video introduces handmade ganjajang and milmyeon at Gwi-bin in Jaesong-dong, Busan.
A restaurant in Jaesong-dong, Haeundae-gu, Busan that serves handmade jjajangmyeon and milmyeon.
The jjajang sauce is salty and strongly flavored with chunjang, and the noodles are firm and chewy.
- Visiting Gwi-bin in Jaesong-dong, Haeundae-gu, Busan.
- Handmade ganjajangmyeon is listed at 6,500 won.
- The noodles are described as firm and chewy.
- The sauce is salty with a strong chunjang flavor.
- Parking is said to be available for about four or five cars, and it closes on the first and third Tuesdays.
