Haengbok Fisheries

Matdori

Today Haengbok aged sashimi (small)

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About this place

This is a Japanese restaurant in Deogyang-gu, Goyang-si, Gyeonggi-do. Today Haengbok aged sashimi (small) is listed on the menu.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Today Haengbok aged sashimi (small)Explicitly recommended
WhyIt is an aged sashimi dish marked as small, which makes it a practical choice when you want a lighter sashimi order.

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Visits and features

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회사랑RawFishEaterVisit informationWatch feature video

Takeout Review of the Newly Opened, Budget-Friendly Sushi Restaurant Haengbok Saengseon in Jichuk

We get Today's Happiness Sushi, Today's Happiness Aged Sashimi, and monkfish liver to go from Haengbok Saengseon in Jichuk and check their flavors and composition.

Haengbok Saengseon on Jichuk 1-ro specializes in sushi and aged sashimi, offering Today's Happiness Sushi, Today's Happiness Aged Sashimi, and monkfish liver for takeout.

Taste notes from the video

The rice with the sushi and aged sashimi has an accentuated tanginess. The aged sashimi is tender without being mushy, with chewy and springy textures. The monkfish liver is tender and savory, while the ponzu sauce adds tanginess and freshness.

Key visit points
  • Haengbok Saengseon is on the 1st floor, Unit 111, Jichuk Plaza, 39 Jichuk 1-ro, Deogyang-gu, Goyang, Gyeonggi.
  • Today's Happiness Sushi includes red sea bream, large halibut, large Spanish mackerel, fresh salmon, cuttlefish topped with sea urchin, horse mackerel, lean bigeye tuna, blackthroat seaperch, monkfish liver, rolled omelet, and futomaki.
  • Today's Happiness Aged Sashimi includes sweet shrimp, black whelk, red sea bream, horse mackerel, bluefin searobin, large Spanish mackerel, cuttlefish, cuttlefish tentacles, lean bigeye tuna, halibut fin, and fresh salmon.
  • The monkfish liver is served with ponzu sauce.
  • The video says many customers use the restaurant for takeout.
Dishes featured in the video
Today's Happiness Aged SashimiIt includes sweet shrimp, black whelk, red sea bream, horse mackerel, bluefin searobin, large Spanish mackerel, cuttlefish, and more, with thickly sliced sashimi.Today's Happiness SushiThe rice has an accentuated tanginess, with selections such as red sea bream, halibut, and cuttlefish topped with sea urchin.Monkfish LiverIt is tender and savory, with added tanginess from the ponzu sauce.