sashimiOrdered on video
Fresh sashimi.
WhyThe freshly purchased fish is prepared here and eaten as sashimi.
NEARBY PLACE · Restaurant
Haeu Sikdang
Jonmat강원특별자치도 동해시 묵호진동 일출로 56 동해바다마트
About this place
A restaurant in Mukho, Donghae-si, where the fish is sliced and served as sashimi, sashimi rice bowl, and spicy fish stew.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The fish is sliced fresh, and the stew is described as having a clear, rich broth with assorted fish.
Recommended dishes
sashimi rice bowlOrdered on video
Sashimi mixed with vegetables.
WhyLeftover sashimi is turned into a rice bowl with vegetables.spicy fish stewMentioned on video
A clear broth with assorted fish.
WhyIt is separately requested for 10,000 won.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Eating local wild-caught fish from Mukho Port in Donghae
At Mukho Port in Donghae, they buy wild-caught fish and eat it as sashimi, rice bowl, and spicy fish stew.
A restaurant in Mukho, Donghae-si, where the fish is sliced and served as sashimi, sashimi rice bowl, and spicy fish stew.
Taste notes from the video
The fish is sliced fresh, and the stew is described as having a clear, rich broth with assorted fish.
Key visit points
- Filmed around Mukho Port, Donghae-si, Gangwon-do.
- Wild-caught fish are bought for 30,000 won.
- The fish is served as sashimi, rice bowl, and spicy fish stew.
- The sauce charge is 3,000 won per person.
- A 10,000-won spicy fish stew is mentioned.