Haeyangsan Gukbap

Jonmat

Spicy udon gukbap

경남 양산시 삼성6길 10 1층
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

Featured on Chureup Kyeon.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Spicy udon gukbapExplicitly recommended
WhyA hearty bowl for relieving a hangover, made with a clear, deeply flavored broth.

Restaurants near this place

Showing the three closest places to Haeyangsan Gukbap. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

Have You Heard of Spicy Udon Pork Soup with Rice?

This video introduces spicy udon soup with rice as the main dish, along with separate pork soup with rice and a tasting portion of blood sausage, at Haeyangsan Gukbap Bukjeong Branch in Bukjeong-dong, Yangsan.

Haeyangsan Gukbap Bukjeong Branch is in Bukjeong-dong, Yangsan, South Gyeongsang Province. It introduces spicy udon soup with rice, separate pork soup with rice, and a tasting portion of blood sausage together.

Taste notes from the video

The clear broth has a strong udon flavor and is spicy but not extremely hot. The meat is tender and plentiful, while the blood sausage contains various fillings and is said to be slightly dry.

Key visit points
  • Haeyangsan Gukbap Bukjeong Branch in Bukjeong-dong, Yangsan, South Gyeongsang Province
  • Spicy udon soup with rice, separate pork soup with rice, and a tasting portion of blood sausage
  • Soup with rice featuring clear broth and an udon flavor
  • The restaurant’s own parking lot to the right of the entrance
  • The video says there is no break time
Dishes featured in the video
Spicy Udon Soup with RiceClear broth, udon flavor, spicy tasteSeparate Pork Soup with RiceClear broth, plenty of meatTasting Portion of Blood SausageThick pieces with various fillings