NEARBY PLACE · restaurant

Halmae Gukbap

Jonmat

Boiled pork cheek slices, Blood sausage soup with sugu-re, Boiled pork slices

경상남도 창원시 진해구 경화시장로 31
About this place

A long-running soup restaurant in Jinhae Gyeonghwa Market, featuring boiled pork cheek slices and blood sausage soup with sugu-re.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The pork slices are described as thick and plentiful, the soup as refreshing with garlic aroma, and the sugu-re as tender with no off smell.

Recommended dishes
01
Boiled pork cheek slicesOrdered on video

Thick, generous pork cheek slices

WhyThis is the first prominently ordered meat dish in the video.
02
Blood sausage soup with sugu-reOrdered on video

Refreshing broth with garlic aroma, sugu-re, and blood sausage

WhyThe sugu-re ingredient is highlighted as the defining feature of the soup.
03
Boiled pork slicesOrdered on video

Thick, warm boiled pork slices

WhyThe portion and thickness are emphasized enough to make it a strong pick.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있겠다 YummyVisit informationWatch feature video

A soup restaurant you’d want to carry your grandma to! Amazing boiled pork slices, and blood sausage soup packed with sugu-re! Gyeonghwa Market, Jinhae!

A video about a long-running soup restaurant in Jinhae Gyeonghwa Market serving boiled pork and blood sausage soup.

A long-running soup restaurant in Jinhae Gyeonghwa Market, featuring boiled pork cheek slices and blood sausage soup with sugu-re.

Taste notes from the video

The pork slices are described as thick and plentiful, the soup as refreshing with garlic aroma, and the sugu-re as tender with no off smell.

Key visit points
  • A 48-year-old restaurant in Jinhae Gyeonghwa Market
  • Boiled pork slices ordered in a small portion
  • Blood sausage soup with sugu-re
  • Clear broth with garlic aroma
  • Many side dishes and a complimentary broth
Dishes featured in the video
Boiled pork cheek slicesThick, generous pork cheek slicesBlood sausage soup with sugu-reRefreshing broth with garlic aroma, sugu-re, and blood sausageBoiled pork slicesThick, warm boiled pork slices