Green pepper frittersSignature dish
Tasty batter with a packed filling.
WhyIt is introduced as a signature dish.
NEARBY PLACE · Pocha bar
Hanchu
Jonmat서울특별시 강남구 논현로175길 68
About this place
A 30-year-old indoor pocha in Sinsa-dong, Gangnam. It is introduced as a place for green pepper fritters, tteokbokki, fried chicken, and draft beer.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The green pepper fritters are described as having tasty batter and a packed filling. The tteokbokki tastes like homemade food, with refreshing broth and nutty perilla stems. The fried chicken is crispy with a sweet old-style seasoning.
Recommended dishes
TteokbokkiOrdered on video
Homestyle flavor that goes well with beer.
WhyThey say it is something you must order here.Fried chickenOrdered on video
Crispy with a sweet old-style seasoning.
WhyIt is one of the popular dishes they order here.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Eating crispy green pepper fritters and tteokbokki at Hanchu, a 30-year-old indoor pocha in Sinsa-dong, Gangnam
A visit to Hanchu in Sinsa-dong, Gangnam, where green pepper fritters, tteokbokki, fried chicken, and draft beer are featured.
A 30-year-old indoor pocha in Sinsa-dong, Gangnam. It is introduced as a place for green pepper fritters, tteokbokki, fried chicken, and draft beer.
Taste notes from the video
The green pepper fritters are described as having tasty batter and a packed filling. The tteokbokki tastes like homemade food, with refreshing broth and nutty perilla stems. The fried chicken is crispy with a sweet old-style seasoning.
Key visit points
- Visits Hanchu, an indoor pocha in Sinsa-dong, Gangnam.
- Green pepper fritters are introduced as the signature dish.
- Tteokbokki is described as something they always order.
- Fried chicken and sundubu soup are also eaten.
- The portions are very large and go well with draft beer.