Hanpansungbu
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Hanpansungbu is on Tongil-ro 83-gil in Eunpyeong-gu, Seoul. The listed menu item is Very rich crab innards pasta.
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Over 10 Kinds of Aged Sashimi, Including Blackthroat Seaperch and Bluefin Tuna Collar, for 29000 Won per Person? I Visited a Bar Where the Menu Changes Every Time! (※Recommended for Solo Drinking)
A video tasting the ever-changing daily selection of aged sashimi, hot pot, and chili shrimp at Hanpan Seungbu in Yeonsinnae, Eunpyeong-gu, Seoul.
An izakaya in Yeonsinnae, Eunpyeong-gu, Seoul. Its menu changes daily according to the best available ingredients, and diners can enjoy Today's Assorted Sashimi, Hangover Villain Fish Roe and Milt Hot Pot, and Chinese-Style Chili Shrimp.
The aged sashimi combines springy and tender textures, while the oil-marinated oysters offer an ocean aroma with a slight rise of Sriracha heat. The fish roe and milt hot pot is rich yet clean-tasting, with refreshing notes from radish and bean sprouts. The chili shrimp has springy, moist shrimp inside a crisp coating.
- The video visits Hanpan Seungbu in Yeonsinnae, Eunpyeong-gu, Seoul.
- The menu reportedly changes once every 2, 3 days.
- Today's Assorted Sashimi includes 12 kinds of aged sashimi and seafood.
- Hangover Villain Fish Roe and Milt Hot Pot contains roe, milt, water parsley, radish, and bean sprouts.
- Solo diners can order some dishes for half the price.
