Hashira (1/1)

Hashira

Jonmat

Japanese

서울 강남구 도산대로90길 17-4 NAO빌딩 1층
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Hashira · About this place

A place featured by Dudley.

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Introduction image for Cheongdam K House (1/1)

Cheongdam K House

Jonmat

King crab course

The essence of snow crab, finished by salt-kiln roasting

Walk ~1 minBike ~1 minDrive ~3 min
Dosan-daero 90-gil, Gangnam-gu, Seoul
Introduction image for K House (1/1)

K House

Jonmat

Kiln-Roasted King Crab Course, Cured Fish Roe

The video features a kiln-roasted king crab course and cured fish roe at K House in Cheongdam.

Walk ~1 minBike ~1 minDrive ~3 min
Dosan-daero 90-gil, Gangnam-gu, Seoul
Introduction image for Yeongcheon Yeonghwa (1/1)

Yeongcheon Yeonghwa

Jonmat

Yukhoe bibimbap

The yukhoe bibimbap is seasoned with soy sauce.

Walk ~2 minBike ~1 minDrive ~3 min
Dosan-daero 90-gil, Gangnam-gu, Seoul

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Hashira · Visits and features

See what each feature ordered, described, and highlighted about the visit.

더들리Visit informationWatch feature video

Visit to Hashira, a Sushi Omakase Restaurant in Cheongdam-dong

We try the dinner course at Hashira, a sushi omakase restaurant in Cheongdam-dong.

Hashira is a sushi omakase restaurant in Cheongdam-dong. It opens only for dinner and operates in 2 seatings. The portions are on the small side, but the flavors and rice seasoning are said to be good.

Taste notes from the video

The portions are smaller than average, but the overall flavors are good and the rice is fairly well seasoned. The tilefish nanbanzuke retains a little crispness and has a tangy sauce. The grilled hairtail is not moist, but is said to have good flesh flavor and savoriness. The tuna belly is said to be soft and fatty.

Key visit points
  • It is in Cheongdam-dong.
  • It operates with dinner seating 1 and seating 2.
  • The portions are said to be smaller than average.
  • The rice is said to be fairly well seasoned.
  • We try several seafood course dishes.
Dishes featured in the video
Tilefish nanbanzukeIt retains a little crispness and comes with a tangy sauce.Grilled hairtailIt is not moist, but has a strong flesh flavor.Tuna bellyIt is fatty and very tender.