Momguk (1 serving)Explicitly recommended
Hogeundong
Jonmat제주특별자치도 제주시 광양10길 17 1층
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About this place
A place featured on tzuyang.
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An 80-Year-Old Grandpa Says the Shop Will Go Under😂 We Ate All the Dombegogi in Jeju! A 30-Year Hogun-dong Mukbang
A mukbang tasting dombegogi, momguk, and assorted sundae at a long-established restaurant in Jeju.
Introduced as a restaurant in Jeju with over 30 years of history. The video shows them eating dombegogi, momguk, sundae-guk, kimchi-jjigae, and Jeju-style glutinous-rice sundae.
Taste notes from the video
They say the dombegogi has plenty of fat and meat juices, with tender lean meat. The momguk has a rich broth, while Jeju-style glutinous-rice sundae is described as having a rice-like texture.
Key visit points
- It is introduced as a traditional Jeju restaurant with 30 years of history.
- They say the dombegogi is fatty, juicy, and tender.
- They also order momguk, sundae-guk, and kimchi-jjigae.
- They say Jeju-style glutinous-rice sundae has a rice-like texture.
- They say the kimchi balances the richness.