Multiple bluefin tuna cuts plus tuna porridge and tuna salad, with clear differences in fat and texture.
WhyIt is the exact course reviewed in the video and shows the restaurant’s main tuna selection.Hongjin Tuna
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A delivery review of Hongjin Tuna in Ilsandong-gu, Goyang, centered on a 100,000 KRW bluefin tuna course.
A concise guide based on what was ordered and described in the feature.
The tuna porridge is plain and soft, the tuna salad has a crunchy radish side-dish note and a little bitterness from sprouts, the throat meat is chewy with strong umami, the belly button cut is balanced, and the fatty belly and collar are very rich and soft.
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Can an expensive delivery tuna set really be worth it?
The video tries Hongjin Tuna’s 100,000 KRW-per-person bluefin tuna course delivered to home and checks its taste and portions.
A delivery review of Hongjin Tuna in Ilsandong-gu, Goyang, centered on a 100,000 KRW bluefin tuna course.
The tuna porridge is plain and soft, the tuna salad has a crunchy radish side-dish note and a little bitterness from sprouts, the throat meat is chewy with strong umami, the belly button cut is balanced, and the fatty belly and collar are very rich and soft.
- A delivered tuna course from Hongjin Tuna is featured.
- Bluefin tuna throat meat is chewy with deep umami.
- The belly button cut is balanced, with moderate fat and good texture.
- Fatty belly and collar meat are very rich and soft.
- The tuna was not fully thawed, which is noted as a downside.
